Spicy Brazilian Coconut Chicken - Authentic South American Comfort Dish

Spicy Brazilian Coconut Chicken - Authentic South American Comfort Dish

zestplate.com

Tender chicken simmered in a rich coconut sauce with Brazilian spices. Perfect balance of heat and creaminess served over fluffy rice.

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Cooking tools:

  • Skillet
  • Mixing bowl
  • Plate
  • Spoon
  • Stove
  • Refrigerator
  • Freezer
  • Airtight container
  • Freezer container

Ingredients

  • 1 1/2 pounds boneless, skinless chicken thighs, cut into bite-sized pieces
  • 2 cloves garlic, minced
  • 1 teaspoon paprika
  • 1/2 teaspoon cayenne pepper
  • Salt
  • black pepper
  • 2 tablespoons vegetable oil
  • 1 onion, finely chopped
  • 1 red bell pepper, diced
  • 2 teaspoons ground cumin
  • 2 teaspoons ground coriander
  • 1 teaspoon smoked paprika
  • 1 can (400g) diced tomatoes
  • 1 can (400ml) coconut milk
  • 120ml chicken broth
  • 1 bay leaf
  • Fresh cilantro leaves for garnish
  • Cooked rice

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