Paula Deens Crockpot Potato Soup for 8 Servings
Master our Paula Deens crockpot potato soup with this step-by-step guide. Includes a common mistakes checklist and serves 8. Ready in 6 hours 15 minutes.
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Ingredients
- 30 oz frozen shredded hash browns
- 32 oz low-sodium chicken broth
- 10 3/4 oz cream of chicken condensed soup
- 1/2 cup yellow onion, finely diced
- 1/4 tsp black pepper, freshly cracked
- 8 oz full-fat cream cheese, cubed and softened
- 1/2 cup unsalted butter, melted
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