Aveņu vai brūkleņu torte (vegānu) | dietsabc.com
This vegan cake is not complicated and is really, very delicious. If you are not friends with dairy products and eggs - it will be a great alternative to all cakes.
Ingredients
- 60 g Almonds
- 120 g Dates
- A pinch of salt
- 130 g cashews
- 200 g Lingonberries (or raspberries, blackcurrants, blueberries or any of the fruit purée): - mangoes, peaches)
- 60 g Lemon juice
- 40 g Coconut oil
- 70 g Honey (Or date, agave syrup. I mix honey with date syrup)
- Vanilla essence 2-3 drops
- Sweetener
- Fresh berries
- Chocolate icing
- 1 g Agar
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