Avocado Salsa | NDSU Agriculture

Avocado Salsa | NDSU Agriculture

www.ndsu.edu

This chip dip is an excellent addition to any party. The only problem is, it might run out too fast!

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Ingredients

  • 2 avocados, cubed
  • 2 Roma tomatoes, seeded and diced
  • ¼ red onion, diced
  • ½ lime, juiced
  • 2 tablespoons cilantro, finely chopped
  • ¼ teaspoon garlic powder
  • Salt and Pepper to taste

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