Tagliarini with Crab, Chilli Pesto & Chilli Crumbs Recipe | Sacla'
250g fresh Tagliarini 3 tbsp. Sacla’ Fiery Chilli Pesto 110g white crab meat, fresh 3 tsp. oregano, chopped Salt & black pepper to taste Extra virgin olive oil
Ingredients
- 250g fresh Tagliarini
- 3 tbsp. Sacla’ Fiery Chilli Pesto
- 110g white crab meat, fresh
- 3 tsp. oregano, chopped
- Salt & black pepper to taste
- Extra virgin olive oil to drizzle
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