Rhubarb and Ginger Bars - Growing Communities South
|Rhubarb Ginger Bars are sweet and tart with a side of spice.|rhubarb|85g butter at room temperature50g granulated sugar60g wholewheat flour60g flour¼ teaspoon
Ingredients
- 85g butter at room temperature
- 50g granulated sugar
- 60g wholewheat flour
- 60g flour
- ¼ teaspoon salt
- 360g rhubarb diced into 2cm pieces
- 75g sugar
- ½ teaspoon ground ginger
- 3 eggs
- juice from 1/2 lemon
- 1 tablespoon cornflour
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