Raspberry and Almond Baked Oats | Recipes.com.au
This yummy raspberry and almond baked oats recipe is great for breakfast to warm up your morning or can double as a healthy vegan dessert. Give it a go!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipes.com.au.
Ingredients
- 60 g UNCLE TOBY’S Traditional Rolled Oats
- 125 mL Oat Milk
- 130 g small over ripe banana
- 1 whole egg
- 1 tbsp pure maple syrup
- 1/2 tsp baking powder
- 1 pinch salt
- 75 g frozen raspberries
- 2 tbsp almond butter
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