Latvian Bukstiņbiezputra (Barley and Potato Porridge) | DelishGlobe

Latvian Bukstiņbiezputra (Barley and Potato Porridge) | DelishGlobe

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Bukstiņbiezputra is one of Latvia’s most traditional and comforting porridges, deeply rooted in rural life and agricultural heritage. It’s a simple yet nourishi

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Ingredients

  • 150 g pearl barley
  • 500 g potatoes (peeled and cut into small cubes)
  • 1 medium onion (finely chopped)
  • 30 g unsalted butter
  • 600 ml water
  • 300 ml whole milk
  • 1 tsp salt (adjust to taste)
  • Freshly ground black pepper (to taste)
  • 2 tbsp sour cream (for serving, optional)
  • Fresh dill or chives (for garnish, optional)

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