Anzac Biscuits
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Keywords
- Biscuits
- Easy
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bakewithstork.com.
Ingredients
- 100g (3 ½ oz) plain flour
- 100g (3 ½ oz) soft brown sugar
- 85g (3 oz) desiccated coconut
- 115g (4 oz) rolled oats
- 115g (4 oz) Stork 75% vegetable fat spread
- 1 tablespoon golden syrup
- 1 level teaspoon bicarbonate of soda
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