Pimento Cheese Balls – Musten & Crutchfield Food Market
- Allow cream cheese to soften - Cook bacon until crisp, dice. - Roast pecans 8-10 minutes in oven at 325° - Combine cream cheese, pimento cheese (both
Ingredients
- 8 ounce Cream Cheese (softened)
- 8 ounce Musten & Crutchfield Bold Pimento Cheese
- 4 ounce Musten & Crutchfield Original Pimento Cheese
- 1 pkg Knorr Vegetable Soup Mix
- 4.5 ounce Chopped Peacans
- 1 lb Bacon
- 1 tbsp Worchestershire Sauce
- 3 tbsp Dried Onions
- ½ tbsp Dijon Mustard
- 10-12 pcs Pretzels Sticks (Optional)
More Like This
Tasty Bacon & Pimento Cheese Bites – Musten & Crutchfield Food Market
mustenandcrutchfield.com
Pull-apart Pimento Cheese Bread – Musten & Crutchfield Food Market
mustenandcrutchfield.com
Pimento Cheese Loaded Baked Potato Casserole – Musten & Crutchfield Food Market
mustenandcrutchfield.com
Pimento Cheese Ball Recipe
tasteofhome.com
Pimento Cheese Ball - Dinner With Julie
dinnerwithjulie.com
The Best Pimento Cheese Spread | Just A Pinch Recipes
justapinch.com
Pimento Cheese Ball | Reynolds Brands
reynoldsbrands.com
Pimiento and Salted Pecans Cheddar Cheese Ball Recipe | Wisconsin Cheese
wisconsincheese.com