Mooch - Jam Roly-Poly
Indulge in Big Mama's sweet Jam Roly-Poly pudding. Perfect for dessert, this classic recipe is easy to make in under an hour. Print the free recipe now!
Ingredients
- 250g/8oz self-raising flour
- pinch salt
- 125g/4oz shredded suet
- 90-120ml/6-8tbsp water
- 4 tbsp raspberry or strawberry jam, warmed
- a little milk
- caster sugar to glaze
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