Peanut Butter Chocolate Cake Cheesecake | Flirt Recipes

Ingredients

• For the Cheesecake Layer:
• 24 oz cream cheese, softened
• 1 cup creamy peanut butter
• 3/4 cup granulated sugar
• 1/4 cup brown sugar
• 3 large eggs
• 1/2 cup sour cream
• 1 teaspoon vanilla extract
• For the Chocolate Cake Layer:
• 1 cup all-purpose flour
• 1 cup granulated sugar
• 1/2 cup cocoa powder
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1/2 cup buttermilk
• 1/4 cup vegetable oil
• 1 egg
• 1/2 cup hot coffee
• For the Salted Caramel Layer:
• 1/2 cup granulated sugar
• 3 tablespoons butter
• 1/4 cup heavy cream
• 1/4 teaspoon sea salt
• For Decoration:
• 1/2 cup rough-chopped chocolate pieces
• Peanut butter cream cheese frosting (for rosettes)
• Chopped REESE'S® Peanut Butter Cups for garnish