Cold Sichuan Noodles Recipe
Enjoy the spicy and savory Cold Sichuan Noodles with peanut oil, garlic, and bean sauces. Perfect for a flavorful vegetarian dish. Bon appétit!
Ingredients
- 1 lb Chinese egg noodles
- 2 tablespoon Peanut oil
- 2 tablespoon Finely chopped scallions
- 1 tablespoon Finely chopped garlic
- 1 tablespoon Yellow bean sauce
- 2 teaspoon Chili bean sauce
- 2 teaspoon Finely chopped ginger
- 1 tablespoon Rice wine or dry sherry
- 2 tablespoon Dark soy sauce
- 2 tablespoon Sesame oil
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