Chicken with spicy lentils | Women's Weekly Food
Grilled Indian-style chicken with spicy lentils | Quick & easy dinner from Women's Weekly Food. Serves 4 in 45 minutes.
Ingredients
- 2 tablespoon yogurt
- 1 tablespoon madras curry paste
- 4 (680g) chicken breast fillets
- Spicy lentils
- 1 tablespoon olive oil
- 1 (200g) brown onion, chopped
- 1 clove garlic, chopped
- 1 teaspoon cumin seeds
- 1 cup (200g) red lentils, rinsed, drained
- 400 gram can tomatoes
- 1 1/2 cup (375ml) chicken stock
- 2 tablespoon chopped fresh coriander leaves
More Like This
Spicy Grilled Chicken with Lentils Recipe - The Oxford Magazine
theoxfordmagazine.com
Spiced Chicken and Lentils Recipe | olivemagazine
olivemagazine.com
Indian Spiced Lentils with Chicken Recipe | Say Mmm
saymmm.com
Chicken, lentil and pumpkin curry | Women's Weekly Food
womensweeklyfood.com.au
Spicy coconut and chicken curry | Women's Weekly Food
womensweeklyfood.com.au
Spicy harissa chicken with lentils - Good Food Middle East
bbcgoodfoodme.com
Lemon lentils | Women's Weekly Food
womensweeklyfood.com.au
Mexican chicken with lentils - Trois fois par jour
troisfoisparjour.com