Zucchini Chevre Frittata - Culinary Medicine Home

Zucchini Chevre Frittata - Culinary Medicine Home

mds.culinarymedicine.org

Frittatas make an easy alternative to ordinary breakfast - ready in 30 minutes.

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Ingredients

  • 1 medium Zucchini (sliced thin lengthwise)
  • 1 spray Spray olive oil
  • 1 pat (1 inch sq, 1/3 inch high) Unsalted butter
  • 1 clove Garlic, raw (minced)
  • 1/2 medium White or yellow onions (sliced)
  • 2 large Egg(s)
  • 2 large Egg white(s)
  • 2 Tbsp Water
  • 1/8 tsp. Salt
  • 2 Tbsp. Parmesan cheese (grated)
  • 1 ounce Semisoft goat cheese
  • 1 taste Black pepper

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