Steamed Vermicelli Cakes Recipe - Cookitsimply.com
Steamed Vermicelli Cakes 5 oz Split black gram (urad dal, soaked for 2 hours) 3 1/2 oz Semolina (suji, soaked for 20 minutes) 1 tsp Fenugreek seeds (methi dana) 2 cups Vermicelli (sevairi, soaked for...
Ingredients
- 5 oz Split black gram (urad dal, soaked for 2 hours)
- 3 1/2 oz Semolina (suji, soaked for 20 minutes)
- 1 tsp Fenugreek seeds (methi dana)
- 2 cups Vermicelli (sevairi, soaked for 20 minutes)
- Salt to taste
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