Red and Green Chicken Chilaquiles | Savory
Topped with two types of salsa, this “Christmas-style” tortilla chip skillet bake is sure to please the whole family.
Ingredients
- 2 cups shredded rotisserie chicken
- 1/2 cup diced bell peppers
- 3/4 cup red salsa
- 3/4 cup green salsa
- 4 cups tortilla chips
- 1/2 cup shredded Monterey Jack cheese
- 1/4 cup cilantro leaves, torn
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