Paccheri margherita | Pomi Italia
Boil the paccheri in salted water for 2/3 of total cooking time. In the meantime, place the Pomì Strained Tomatoes in a pan with the oil,…
Ingredients
- Basil to taste
- Cow's milk mini mozzarellas 200 g
- EVO oil to taste
- Fresh tomatoes 100 g
- Garlic 1 clove
- Grated Parmigiano Reggiano cheese 40 g
- Oregano to taste
- Paccheri pasta 320 g
- Pepper to taste
- Salt to taste
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