Chipotle Creamed Corn Casserole – Fustini's Oils & Vinegars

Ingredients

• 2 (10-ounce) packages of frozen corn
• 2 canned chipotle peppers in adobo sauce, diced
• 2 tablespoons adobo sauce from the can of chipotles
• 1 cup heavy cream
• 2 tablespoons Fustini's Chipotle olive oil
• 2 tablespoons sugar
• kosher salt and pepper
• 1 cup whole milk
• 2 tablespoons all-purpose flour
• ⅓ cup freshly grated Parmesan cheese
• fresh herbs, such as parsley, for topping
• 1 tablespoon Fustini's Garlic olive oil
• 2 garlic cloves, minced
• ¾ cup panko breadcrumbs