Ingredients
- 250 g Weizenmehl Type 405
- 50 g Kastanienmehl
- 150 g Wasser
- 1 Prise Salz
- 80 g Parmesan
- ½ Knoblauchzehe
- 30 g Pinienkerne
- 1 TL Zitronensaft
- 150 g natives Olivenöl
- 80 g Basilikumblätter, frisch
- 1200 g Wasser
- 2 TL Salz
- 180 g Kartoffeln
- 180 g grüne Bohnen
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