Kafta Bil Sanieh - Palestine In A Dish

Name: Kafta Bil Sanieh - Palestine In A Dish
Total time: 75 min
Ingredients: 1 lb ground beef or lamb (or half of each); 1 bunch fresh parsley, stems removed, washed and well drained.; 2 sweet onions - one to be mixed with the meat and the other to be used in the baking dish.; 2-3 garlic cloves; Salt and pepper, to taste; 1 ½ teaspoons allspice powder (divided 1 teaspoon with the meat mixture); 2 tablespoons extra virgin olive oil; 2 tablespoons pomegranate molasses (optional); 3-4 tomatoes (vine-ripened or glove tomatoes); 2-3 medium size Yukon golden potatoes

palestineinadish.com

Authentic Palestinian Kofta Bil Saniyeh, a baked ground meat mixed with herbs, spices baked with potatoes and tomatoes.

View full recipe on palestineinadish.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at palestineinadish.com.

Share this recipe:

Ingredients

1 lb ground beef or lamb (or half of each)
1 bunch fresh parsley, stems removed, washed and well drained.
2 sweet onions - one to be mixed with the meat and the other to be used in the baking dish.
2-3 garlic cloves
Salt and pepper, to taste
1 ½ teaspoons allspice powder (divided 1 teaspoon with the meat mixture)
2 tablespoons extra virgin olive oil
2 tablespoons pomegranate molasses (optional)
3-4 tomatoes (vine-ripened or glove tomatoes)
2-3 medium size Yukon golden potatoes