Canapé board with different treats with Looye Honeytomatoes | Looye Kwekers

Ingredients

• 540 g Looye Honingtomaten
• 2 slices Farmhouse bread
• 40 g Coppa di Parma
• 1 tsp Dijon mustard
• 1 tbsp Mayonnaise
• 3 leaves Little Gem lettuce
• 1/2 Courgette
• 1 Burrata
• 5 sprigs Fresh basil
• 1 tbsp Olive oil
• 125 g bacon
• 100 g ricotta
• 1 tbsp Red chili sauce
• 6 sheets Puff pastry sheets
• 1 pinch Salt
• 1 pinch Pepper
• 1 Egg
• 1 tbsp Garden cress