Green Beans with Brown Butter and Shallots - Challenge Dairy
Fresh green beans, brown butter, and sliced shallots create a vibrant side dish with a hint of lemon. Easy to prepare and perfect for any meal.
Ingredients
- 2 pounds fresh green beans, trimmed and cleaned
- 6 Tablespoons Challenge Butter
- ½ cup thinly sliced shallots
- 2 teaspoons lemon juice
- 1 teaspoon zest from a fresh lemon
- salt and pepper, to taste
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