Lentils With Bacon and Greens | Community Recipes | Nigella's Recipes | Nigella Lawson
Creamy green lentils with crispy pancetta and savoy cabbage—perfect as a main or side. A community recipe by Bex56.
Ingredients
- 1 can green lentils
- 300 grams pancetta
- 2 cloves garlic
- 1 tablespoon oil
- 1 onion
- ¼ litre water
- 6 juniper berries (optional)
- ½ savoy cabbage
- 2 tablespoons cream (or creme fraiche)
- 1 pinch of salt
- 1 pinch of pepper
More Like This
Green Lentils with Bacon & Tarragon by Chef Michael Smith – Lentils.org
lentils.org
Sausage with green lentils | Gourmet Traveller
gourmettraveller.com.au
Lentils with Greens - Christina Cooks
christinacooks.com
How To Make Baked Lentils: Best Recipe Forever - SheClick.com
sheclick.com
Baked Lentils with Cheese - Left Coast Organics
leftcoastorganics.com
Spiced Green Lentil Sandwich<!-- --> <!-- -->Recipe
veegs.shop
Lemony Lentils
mealgarden.com
Lentils and Greens with a Lemony Vinaigrette Recipe
wellbeing.com.au