Buttermilk Lavender Scones Recipe - Easy Step-by-Step Guide
These Buttermilk Lavender Scones Are Like a Gateway to Cooking with Lavender! Soon You’ll Be Adding This French Herb to Everything! ...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cook.me.
Cooking tools:
- Fine-mesh sieve
- Saucepan
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Oven
- Stove
- Baking sheet
- Chef's knife
- Refrigerator
- Spoon
Ingredients
- 2 cups All-purpose flour
- ½ cup Granulated sugar
- 2½ tsp Baking powder
- 2 tsp Dried culinary lavender
- 2 tsp Lemon zest
- ½ tsp Salt
- ½ cup Unsalted butter
- ½ cup Buttermilk
- 1 Large eggs
- 1½ tsp Vanilla extract
- 2 tbsp Buttermilk
- 3 tbsp Heavy cream
- 1 tsp Dried culinary lavender
- 1 tbsp fresh Lemon juice
- 1¼ cup Confectioners' sugar
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