Perfect Pork Tenderloin
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Cooking tools:
- Instant-read thermometer
- Grill
- Slow cooker
- Chef's knife
- Cutting board
- Oven
- Mixing bowl
- Baking dish
- Baking sheet
- Parchment paper
- Measuring spoon
- Spoon
- Skillet
- Toothpick
- Butcher's twine
- Serving platter
- Plate
Ingredients
- 1 Jake's pork tenderloin (about 1 to 1.5 pounds)
- 1 tablespoon avocado or olive oil
- 2 cloves garlic, minced
- 1 teaspoon dried herbs (such as thyme, rosemary, or sage)
- 1 teaspoon salt
- ½ teaspoon black pepper
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