Oumph! Kebab Skewers with Chimichurri | Recipes | Oumph! UK

Ingredients

• 280g Oumph! The Spiced Kebab, defrosted
• 2 red onions, cut into wedges
• 8 cherry tomatoes, for the skewers
• 2 pieces of small tomatoes on the vine
• 1 lemon
• 8 + 8 tbsp chimichurri sauce
• A handful of fresh coriander
• Salt
• 2 tbsp olive oil
• 400ml basmati rice
• 20 g coconut flakes
• 1 lime, washed, zest grated and juiced
• 2 green chillies, e.g. jalapeño
• fresh oregano
• fresh parsley
• 100ml olive oil
• ½ tsp salt
• 2 cloves of garlic