Cheese and Bell Pepper Filled Mushrooms
First thing first: make a butter sauce infused with garlic, soy sauce, and thyme powder and pour it over the mushrooms before baking them. In the meantime, prepare the filling with cream cheese and...
Ingredients
- 3 ounces of butter
- 2 garlic cloves, crushed
- 1 tablespoon balsamic vinegar
- 1 tablespoon soy sauce
- 1 tablespoon lemon juice
- salt
- pepper
- 1 teaspoon thyme powder
- 7 ounces of mushrooms
- 1 cup cream cheese
- ½ yellow bell pepper, diced
- ½ red bell pepper, diced
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