Cheese Filling | Metro
Preparation: In a frying pan, heat butter; sauté mushrooms 2 minutes; remove from heat.
Ingredients
- 1 Tbsp. (15 mL) salted butter
- 1/2 cup (125 mL) minced mushroom
- 2 cups (500 mL) regular cream cheese
- 1/2 cup (125 mL) well-drained and finely chopped cooked spinach
- 1 Tbsp. (15 mL) freshed chopped dill
- 1 Tbsp. (15 mL) fresh chopped chives
- 1 tsp. (5 mL) Tabasco sauce
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