Asparagus and Ham Tarts | Blue Flame Kitchen
Streamline this elegant appetizer by using tortillas in place of traditional pastry.
Ingredients
- 10 burrito-style flour tortillas (10 inch/25 cm)
- Canola oil
- 1 cup thinly sliced asparagus
- 1/3 cup finely chopped cooked ham
- 1 round brie cheese
- 4 large eggs
- 1/4 cup light sour cream
- Dash hot pepper sauce
More Like This
Ham and Cheese Tart with Asparagus | Savory
savoryonline.com
Asparagus and Chorizo Tortilla Tarts - Spanish Passion Foods & Wines
spanishpassionfoods.co.uk
Brie, Tomato, and Asparagus Tartlets
galavante.com
Ham and Asparagus Frittata
sodelicious.recipes
Asparagus & Tomato Tart
puckarabia.com
Asparagus Ham & Epoisses Tart - Chef's Mandala
chefsmandala.com
Asparagus, Cheese and Egg Tartlets - Farrington Oils
farrington-oils.co.uk
Asparagus, Ham, and Gruyere Frittata for Two | America's Test Kitchen
americastestkitchen.com