Blueberry Pudding Cake - Recipes List
With the rack in the middle position, preheat the oven to 180 °C (350 °F). Butter a 2 litres (8 cups) or 20-cm (8-inch) in diameter and 9-cm (3 1/2-inch) deep soufflé dish. In the dish, combine...
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes-list.com.
Ingredients
- 4 cups (1 litre) blueberries or 4 cups (1 litre) fresh berries
- maple syrup
- flour
- baking powder
- baking soda
- salt
- butter
- egg
- sugar
- buttermilk
- vanilla
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