The fungus as fish - przepis - bing_translator
Delightful mushrooms prepared as fish substitutes, layered with onions and pickles, fried to perfection and marinated for a flavorful Christmas dish. Easy to make, big on taste!
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Cooking tools:
- Chef's knife
- Cutting board
- Fork
- Mixing bowl
- Plate
- Skillet
- Stove
- Spatula
- Slotted spoon
- Saucepan
- Measuring cup
- Measuring spoon
- Airtight container
- Refrigerator
Ingredients
- 1 kg of mushrooms to medium size (must be fresh-white)
- 3 medium onions,
- 3 canned cucumbers
- 2 eggs,
- 1 level teaspoon Vegeta seasoning
- salt, pepper, oil for frying,
- 4 cups of water,
- 12 tablespoons vinegar
- 6 tablespoons sugar
- 6 tablespoons ketchup
- 1 jar of concentrate 30% for example. Puree
- 1 tablespoon salt
- 4 peppercorns
- 3 balls of allspice,
- 2 Bay leaves
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