Try Our Bbq Pork & Pepper Kebabs & Tangy Mixed Bean Salad Recipe
A delicious and substantial summer dish using Independent products!
Ingredients
- 400g BBQ Pork Steaks
- 3 Peppers
- 400g tin Kidney Beans
- 400g tin Aduki Beans
- 400g tin Cannellini Beans
- 200g tin Sweetcorn
- 1 Red Onion, finely chopped
- Zest and juice of 1 Lemon
- Zest and juice of 1 Lime
- 3 tbsp Olive Oil
- 1 tbsp Cider Vinegar
- 50g Coriander, roughly chopped
- 50g Pea Shoots
- Salt and Pepper to taste
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