Creamy Tapioca Pudding » DiabetesCare.net
Discover a creamy and delicious tapioca pudding recipe that's easy to make at home! Perfectly sweetened and infused with vanilla, this classic dessert is a deli
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at staging.diabetescare.net.
Ingredients
- 2 cups skim milk
- 3 tablespoons quick-cooking tapioca
- One egg
- 1/8 teaspoon salt
- 1/2 cup measurable sweetener such as Splenda
- 1 to 2 teaspoons vanilla
- Ground cinnamon and nutmeg
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