Goat Cheese, Cranberry Chutney & Toasted Walnut Envelopes - Pepperidge Farm
Try Goat Cheese, Cranberry Chutney & Toasted Walnut Envelopes made with Pepperidge Farm® Puff Pastry Sheets. Perfect for 25, oven-baked to perfection.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pepperidgefarm.com.
Ingredients
- 1/2 of a 17.3-ounce package Pepperidge Farm® Puff Pastry Sheets(1 sheet), thawed
- 1 egg
- 1 tablespoon water
- 1 cup crumbled goat cheese(about 4 ounces)
- 1/4 cup cranberry chutney
- 1/4 cup finely chopped toasted walnuts
- 2 tablespoons chopped fresh thyme leaves(optional)
More Like This
Goat Cheese, Cranberry Chutney & Toasted Walnut Envelopes - Puff Pastry
puffpastry.com
Goat Cheese, Cranberry Chutney, and Toasted Walnut Envelopes | Savory
savoryonline.com
Pea, Goat Cheese & Fresh Mint Tartlets - Pepperidge Farm
pepperidgefarm.com
Mushroom & Goat Cheese Tart - Pepperidge Farm
pepperidgefarm.com
Chocolate Walnut Strudel - Pepperidge Farm
pepperidgefarm.com
Strawberry Whoopie Puffs - Pepperidge Farm
pepperidgefarm.com
Puff Pastry-Wrapped Brie - Pepperidge Farm
pepperidgefarm.com
Pea, Goat Cheese & Fresh Mint Tartlets - Puff Pastry
puffpastry.com