Baked Eggs With Leeks - The Conservation Foundation
1 tablespoon unsalted butter 2 large leeks, white and pale green parts only, cleaned and sliced 3/4 cup grated Gruyere cheese 1/4 cup grated Parmesan cheese 4 eggs 1 cup whipping cream or...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at theconservationfoundation.org.
Ingredients
- 1 tablespoon unsalted butter
- 2 large leeks, white and pale green parts only, cleaned and sliced
- 3/4 cup grated Gruyere cheese
- 1/4 cup grated Parmesan cheese
- 4 eggs
- 1 cup whipping cream or half-and-half
- 2 tablespoons minced fresh tarragon or 1 tablespoon dried, crumbled tarragon
- salt and freshly ground black pepper
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