How to Make Spiced Jackfruit Sate

How to Make Spiced Jackfruit Sate

www.meetjack.nl

A step-by-step recipe to make Jackfruit marinated in homemade spiced paste, served with turmeric rice..

View Original

Share this recipe:

Ingredients

  • Spicy Paste: ½ cup minced shallots
  • Spicy Paste: ¼ cup mince garlic
  • Spicy Paste: 1 tablespoon minced galangal
  • Spicy Paste: 1 tablespoon + 1 teaspoon minced ginger
  • Spicy Paste: 1 tablespoon + 1 teaspoon minced turmeric
  • Spicy Paste: 1 tablespoon candle nut
  • Spicy Paste: 1 teaspoon coriander ground
  • Spicy Paste: ½ cup minced red chili
  • Spicy Paste: ½ teaspoon aromatic ginger
  • Spicy Paste: 2 kaffir leaf
  • Spicy Paste: 2 salam leaf/bay leaf
  • Spicy Paste: 3 tablespoons cold pressed coconut oil
  • Sate Sticks: 450 grams pre-cooked jackfruit chunks
  • Sate Sticks: 1 teaspoon lime juice
  • Sate Sticks: 1 teaspoon coconut sugar
  • Sate Sticks: 1 teaspoon sea salt
  • Sate Sticks: 1 tablespoon coconut aminos
  • Sate Sticks: 1 tablespoon mushroom seasoning powder
  • Sate Sticks: 1 ladles veggie stock
  • Turmeric Rice: 1 teaspoon finely chopped garlic
  • Turmeric Rice: 2 tablespoons cold pressed coconut oil
  • Turmeric Rice: ¼ cup coconut milk
  • Turmeric Rice: 2 kaffir leaf
  • Turmeric Rice: 3 cups brown rice (pre cooked)
  • Turmeric Rice: ½ teaspoon sea salt
  • Turmeric Rice: 1 teaspoon mushroom powder
  • Turmeric Rice: 1 tablespoon minced cilantro

More Like This