Palak Gosht Recipe
This delicious palak gosht recipe is a restaurant-worthy curry made with lamb chunks and finely chopped spinach.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookwithnabeela.com.
Ingredients
- 500 g Lamb (Gosht)
- 500 g Spinach (Palak)
- 50 ml Oil
- 2 Onions
- 2 Tomatoes
- 2 Green Chillies
- 4 Garlic Cloves (Finely chopped)
- 1 tsp Cumin Seeds (Jeera)
- 1 tsp Salt
- 1 tsp Chilli Powder
- 1 tsp Coriander Powder
- 1 tsp Turmeric Powder (Haldi)
- 1 tsp Dried Fenugreek Leaves (Methi)
More Like This
Palak Gosht Recipe
scrumptiously.com
How to make Palak Gosht Recipe
slurrp.com
Palak Gosht recipe at PakiRecipes
pakirecipes.com
Palak Gosht Recipe By Chef Fauzia - Cook with Hamariweb.com
hamariweb.com
Palak Gosht Recipe | Eid-ul-Adha Recipes in English
kfoods.com
Palak Gosht
spoonacular.com
Palak Gosht - Meat with Spinach - Swati's Kitchen
swatisani.net
Spinach and Lamb curry (Saag Gosht) | Curry Foodie
curryfoodie.com