Cream of Mushroom Soup Recipe - Awesome Cuisine
Make this creamy, homemade mushroom soup with fresh ingredients in just an hour. Rich, comforting, and perfect for cold weather - better than any canned version
Ingredients
- 450 gms Button Mushrooms (sliced)
- 1 Onion (chopped)
- 2 tbsp Butter
- 2 to 3 tbsp Corn Flour
- 1 tsp Garlic (finely chopped)
- 1/2 tsp Thyme
- 1/2 cup Thick Cream
- 2 1/2 cups Vegetable or Chicken Stock
- Black Pepper Powder as per taste
- Salt as per taste
- Coriander Leaves (little, finely chopped0
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