One-pan chicken parmigiana with spinach
It doesn't get much easier than this delicious one-pan meal! This chicken parmigiana recipe makes quick work of creating this Italian favourite for a speedy wee
Ingredients
- 3 chicken breasts
- 2 tablespoon olive oil
- 1/4 cup plain flour, seasoned with salt and pepper
- 1/4 cup white wine
- 120 gram baby spinach leaves
- 500 gram tomato pasta sauce
- salt and pepper
- 1 1/2 cup grated mozzarella cheese
- 1/4 cup parmesan cheese, grated
- 3/4 cup panko breadcrumbs
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