Turkey Meatloaf with Korean Flavors Recipe - National Turkey Federation

Ingredients

• 3 lbs GROUND TURKEY
• 1 c chopped scallions
• 3 tbsp minced garlic
• 3 tbsp peeled and grated fresh ginger
• 1/2 c sesame oil
• 1/3 c reduced-sodium soy sauce
• 1 tsp chili powder
• 1/4 c finely chopped cilantro
• 2 tsp freshly ground black pepper
• 2 tbsp sesame seeds, lightly toasted and cooled
• 1 tsp fine sea salt
• 1 c reduced-sodium soy sauce
• 1/2 c white vinegar
• 1/4 c sesame oil
• 2 tbsp honey
• 2 tbsp minced garlic
• 1/2 c chopped scallions