Mango Chutney | Rouxbe Online Culinary School

Mango Chutney | Rouxbe Online Culinary School

rouxbe.com

Simple raw mango chutney with fresh mango and ginger—pairs perfectly with Indian dishes for a flavorful kick. Try it with Samosas or flatbread!

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Ingredients

  • 1 cup Mango Paste
  • 3/4 cup fresh mango, diced
  • 1 tbsp fresh ginger, minced
  • 1 tsp fresh red chilies, seeded and minced
  • 2 tbsp red onion or shallot (or to taste), sm dice
  • 2 tbsp fresh cilantro, coarsely chopped
  • 1 lime, juiced

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