Tahinopita (Tahini Cake) Recipe - Cooking Index
Dessert recipe for Tahinopita (Tahini Cake) - This cake is frequently made during Lent as it contains no animal products. Peanut butter, the smooth, creamy variety, may be used instead of tahini.Oven...
Ingredients
- 1 tablespoon 15ml Margarine or peanut oil
- 1 cup 237ml Tahini
- 1 cup 198g / 7oz Caster sugar
- 1 Orange - (grated rind only)
- 3/4 cup 177ml Strained orange juice
- 2 1/4 cups 140g / 4.9oz Plain flour
- 1 Salt
- 3 teaspoons 15ml Baking powder
- 1/2 teaspoon 2.5ml Bicarbonate of soda
- 1/2 cup 73g / 2.6oz Ground allspice
- 1/2 cup 80g / 2.8oz Finely chopped walnuts
- 1/2 cup 80g / 2.8oz Sultanas - (white raisins)
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