Rusk and Tomato Salad | Greek Salad Recipe
This traditional Cretan salad is excellent as part of a mezze spread, but is substantial enough to be a meal in itself. It's made with fresh tomatoes, wholemeal
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thehappyfoodie.co.uk.
Ingredients
- ½ a red onion
- 1 tbsp red wine vinegar
- 12 black olives
- 400g ripe tomatoes
- 6 dakos or wholemeal crispbreads
- 1 tbsp capers
- 2 tbsp extra virgin olive oil
- a few sprigs of basil and flat-leaf parsley
- sea salt and freshly ground black pepper
- 125g feta
- ½tsp dried oregano
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