Biscotti "Occhio di bue"
Make a flour mound on your mixing board and add the butter, at room temperature, in the middle. Mix the other ingredients in and make a ball, wrap it in
Keywords
- Biscotti "Occhio di bue"
- Tastetrentino
- Dolci
- Ricette
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Cooking tools:
- Rolling pin
- Cookie cutter
- Kitchen scale
- Oven
- Refrigerator
- Baking sheet
- Cutting board
- Plastic wrap
- Measuring spoon
- Chef's knife
- Fine-mesh sieve
- Offset spatula
- Cooling rack
Ingredients
- 100 gr di zucchero
- 100 gr di burro
- 200 gr di farina
- 1 uovo
- 1 pizzico di sale
- ½ cucchiaino di lievito per dolci
- Confettura o Crema di nocciole per farcire i biscotti
- Zucchero al velo per guarnizione finale
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