Düsseldorf Altbier - Brew Your Own
The grain bill of the classic copper-colored altbier — which is internationally also known as a German Brown Ale — is almost Munich-like, but with a slightly le
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at byo.com.
Ingredients
- 5 1/2 lbs. (2.5 kg) German Munich I malt
- 2 1/3 lbs. (1.05 kg) continental Pilsner malt
- 2 lbs. (900 g) Weyermann Carared® malt (17 °L)
- 3.2 oz. (90 g) Weyermann Carafa® Special I malt (338 °L)
- 7.6 AAU Spalt hops (60 min.) (1.9 oz./53 g at 4% alpha acids)
- 4.4 AAU Spalt hops (10 min.) (1.1 oz./32 g at 4% alpha acids)
- Wyeast 1007 (German Ale) or White Labs WLP036 (Düsseldorf Alt) or Safale K-97 yeast
- 3⁄4 cup corn sugar (if priming)
More Like This
Dusseldorf Altbier Beer Recipe | BIAB Altbier by Brewer #374405 | Brewer's Friend
brewersfriend.com
Oktoberfest style ale Beer Recipe | All Grain Düsseldorf Altbier by ale-ec | Brewer's Friend
brewersfriend.com
Winning Altbier Beer Recipe | All Grain Altbier | Brewer's Friend
brewersfriend.com
Altbier Beer Recipe | All Grain Weissbier | Brewer's Friend
brewersfriend.com
Dusseldorf Altbier (HomebrewHappyHour) Beer Recipe | All Grain Altbier by [email protected] | Br
brewersfriend.com
My best altbier Beer Recipe | All Grain Altbier | Brewer's Friend
brewersfriend.com
Newer Altbier Beer Recipe | All Grain Altbier | Brewer's Friend
brewersfriend.com
Dortmunder (German Export) - Brew Your Own
byo.com