Antipasto Platter - The Napoleon Co.

Name: Antipasto Platter - The Napoleon Co.
Ingredients: Green Asparagus wrapped in proscuitto (Italian ham); Manzanillo Green Olives stuffed with anchovy, almond or onion,; Pitted Kalamata Olives, drained and marinated with crushed clove of garlic, pepper flakes and a pinch of dried mint;; Whole Piquillo Peppers stuffed with goat cheese, cream cheese or sliced tossed with olive oil, balsamic and a pinch of dried oregano garnishing the provolone or goat cheese;; Marinated mushrooms sprinkled with a touch of dried basil.

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Ingredients

Green Asparagus wrapped in proscuitto (Italian ham)
Manzanillo Green Olives stuffed with anchovy, almond or onion,
Pitted Kalamata Olives, drained and marinated with crushed clove of garlic, pepper flakes and a pinch of dried mint;
Whole Piquillo Peppers stuffed with goat cheese, cream cheese or sliced tossed with olive oil, balsamic and a pinch of dried oregano garnishing the provolone or goat cheese;
Marinated mushrooms sprinkled with a touch of dried basil.