Sweet Potato Hummus - Filippo Berio

Ingredients

• 1 large sweet potato, halved lengthwise
• 1 can chickpeas, rinsed and drained
• Juice of 1 lemon
• 3 tbsp tahini
• 1 garlic clove, chopped
• 1/2 tsp salt
• 1 tsp ground cumin
• 1/2 tsp chilli powder
• 3 tbsp Filippo Berio extra virgin olive oil, more to drizzle