Salmon in a Mustard Sauce – Love and Cook
The inspiration from this recipe comes from Madhur Jaffrey’s recipe for Salmon in a Bengali Mustard Sauce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.loveandcook.co.uk.
Ingredients
- 400-500 g salmon (fillet skinned or skinless)
- ¼ teaspoon salt
- ¼ teaspoon turmeric powder
- ¼ teaspoon chilli powder
- 2 tablespoons oil (preferably mustard, but any vegetable oil will also work.)
- ½ teaspoon mustard seeds
- ½ teaspoon cumin seeds
- ½ teaspoon fennel seeds or aniseed
- 1-2 hot green chillies (slit lengthways)
- Small Handful fresh coriander (for garnish)
More Like This
Salmon in a Mustard Sauce – Love and Cook
loveandcook.co.uk
Salmon in Mustard Sauce - CookingHub
cookinghub.com
Salmon In Mustard Sauce recipe at DesiRecipes
desirecipes.com
Salmon In Mustard Sauce recipe at PakiRecipes
pakirecipes.com
Salmon in Bengali Mustard Sauce | Saveur
saveur.com
Salmon With Wine Mustard Sauce Recipe - Food.com
food.com
Salmon with Mustard Sauce - YMCA of Central Florida
ymcacf.org
Recipe for Mustard Glazed Salmon
shannonmiller.com