Easy Creamy Pumpkin Pasta Recipe - Perfect Fall Comfort Food - Zest Plate

Ingredients

• 1 pound pasta (penne or rigatoni).
• 2 tablespoons extra virgin olive oil.
• 1 medium onion, diced small.
• 4-5 fresh garlic cloves, finely chopped.
• 1 teaspoon fresh rosemary leaves, chopped.
• 1/2 teaspoon red pepper flakes.
• 1 can (15 oz) pure pumpkin puree.
• 1 cup broth (vegetable or chicken).
• 1/2 cup heavy whipping cream.
• 1/2 teaspoon ground nutmeg.
• 1/2 teaspoon sea salt.
• 1/4 teaspoon fresh ground black pepper.
• 1/2 cup Parmesan cheese, freshly grated.
• 2 cups fresh baby spinach (optional).